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In Defence of Meat

Publish date:
March 23, 2023
In Defence of Meat

In today's society, the livestock industry is often blamed for various global issues, and the production of meat and cured meats have been stigmatized as a significant contributor. However, it is crucial to provide accurate information on these matters. Environmental journalist Andrea Bertaglio shares the perspectives of breeders, producers, and omnivorous individuals to remind the public that farming is not always as portrayed in some animal rights videos on the internet and television. Though the industry does have its challenges, it is essential to present a balanced view to avoid confusion and misinformation.

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Veg*n ideology
Veg*n encompasses anyone not eating animals or animal products based on ethical reasons.
Holistic Management
Holistic management is an approach to managing and making decisions that takes into account the interconnectedness and interdependence of various factors within a system. It was developed by Allan Savory, a Zimbabwean ecologist, as a way to address the complex challenges faced in managing ecosystems, particularly in the context of agriculture and land management. At its core, holistic management recognizes that ecosystems are dynamic and complex, and that they consist of multiple interrelated components such as soil, plants, animals, water, and people.
Livestock refers to domesticated animals that are raised for various purposes, primarily for food production, but also for their labor, fiber, or other products. Livestock includes animals such as cattle, sheep, goats, pigs, poultry (chickens, turkeys, ducks), and horses, among others.
Regenerative Agriculture
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