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Saturated Fats and Health: A Reassessment and Proposal for Food-Based Recommendations: JACC State-of-the-Art Review
Astrup, Arne; Magkos, Faidon; Bier, Dennis M.; Brenna, J. Thomas; Otto, Marcia C. de Oliveira; Hill, James O.; King, Janet C.; Mente, Andrew; Ordovas, Jose M.; Volek, Jeff S.; Yusuf, Salim; Krauss, Ronald M.
Abstract:
Central Illustration 
Download figure Open in new tab Download powerpoint Highlights • The U.S. Dietary Guidelines recommend the restriction of SFA intake to
Download figure Open in new tab Download powerpoint Highlights • The U.S. Dietary Guidelines recommend the restriction of SFA intake to Automatic Tags
saturated fat; cardiovascular disease; food matrix
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