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Calcium bioavailability of vegetarian diets in rats: potential application in a bioregenerative life-support system

Nickel, K. P.; Nielsen, S. S.; Smart, D. J.; Mitchell, C. A.; Belury, M. A.

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1997-06

10.1111/j.1365-2621.1997.tb04445.x

PMID: 11540533

Abstract:

Calcium bioavailability of vegetarian diets containing various proportions of candidate crops for a controlled ecological life-support system (CELSS) was determined by femur 45Ca uptake. Three vegetarian diets and a control diet were labeled extrinsically with 45Ca and fed to 5-wk old male rats. A fifth group of rats fed an unlabeled control diet received an intraperitoneal (IP) injection of 45Ca. There was no significant difference in mean calcium absorption of vegetarian diets (90.80 +/- 5.23%) and control diet (87.85 +/- 5.25%) when calculated as the percent of an IP dose. The amounts of phytate, oxalate, and dietary fiber in the diets did not affect calcium absorption.

Automatic Tags

Animals; Male; Diet; Diet, Vegetarian; Calcium, Dietary; Rats; Dietary Fiber; Nutritive Value; Food, Formulated; Rats, Sprague-Dawley; Oxalates; Crops, Agricultural; Phytic Acid; Absorption; Animal Feed; Animal Nutritional Physiological Phenomena; Ecological Systems, Closed; Femur; NASA Discipline Life Support Systems; Non-NASA Center

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