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Importance of the omega-6/omega-3 balance in health and disease: evolutionary aspects of diet

Simopoulos, Artemis P.

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2011

10.1159/000327785

PMID: 21865815

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Animals; Humans; Biological Evolution; Aging; Dietary Fats; Diet; Fatty Acids, Omega-3; Nutritional Requirements; Nutrition Policy; Gene Expression Regulation; Chronic Disease; Fatty Acids, Omega-6