Clinical Guideline Unprocessed Red Meat and Processed Meat Consumption : Dietary Guideline Recommendations From the NutriRECS Consortium

Johnston, Bradley C; Zeraatkar, Dena; Han, Mi Ah; Vernooij, Robin W M; Valli, Claudia; Dib, Regina El; Marshall, Catherine; Stover, Patrick J; Fairweather-taitt, Susan; Wo, Grzegorz