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Historical Event

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January 1, 2015

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DGA: Avoid partially hydrogenated oils containing TFA

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Dietary Fat Recommendations

2015

Dietary Guidelines Advisory Committee report:

• <10% of calories from SFA. Replace with unsaturated fat, particularly PUFA.

• Partially hydrogenated oils containing TFA should be avoided

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Dietary Guidelines
Dietary guidelines are evidence-based recommendations that provide guidance on healthy eating patterns and lifestyle choices to promote overall health and prevent chronic diseases. These guidelines are typically developed by government agencies or expert committees and are updated periodically based on the latest scientific research. This site heavily questions basic assumptions within the dietary guidelines and shows conflicts of interest in their creation.
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