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Historical Event

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January 1, 2010

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DGA: still encouraging PUFA & MUFA fats

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Dietary Guidelines for Americans

2010:

• 20–35% of calories from total fat, with most coming from PUFA & MUFA.

• <10% of calories from SFA. Replace them with MUFA & PUFA.

• TFA as low as possible. (Trans Fatty Acids)

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AHA
The American Heart Association promotes LDL-C as the best biomarker to predict heart disease and prefers low saturated fat diets to reduce it. However, they are possibly biased by the Seed Oil Industry.
Dietary Guidelines
Dietary guidelines are evidence-based recommendations that provide guidance on healthy eating patterns and lifestyle choices to promote overall health and prevent chronic diseases. These guidelines are typically developed by government agencies or expert committees and are updated periodically based on the latest scientific research. This site heavily questions basic assumptions within the dietary guidelines and shows conflicts of interest in their creation.
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