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June 23, 1770

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Hearne experiences the feasting and famine lifestyle of carnivorous eating while dragging his equipment over the land- and even has to rely on eating raw fish and raw musk oxen to make ends meet, however, he continued in "perfect health"

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A Journey from Prince of Wales's Fort in Hudson's Bay to the Northern Ocean in the Years 1769, 1770, 1771, 1772

Samuel Hearne

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Beside the inconvenience of being exposed to the open air, night and day, in all weathers, we experienced real distress from the want of victuals. When provisions were procured, it often happened that we could not make a fire, so that we were obliged to eat the meat quite raw; which at first, in the article of fish particularly, was as little relished by my Southern companions as myself.

-- June 1770


Notwithstanding these accumulated and complicated hardships, we continued in perfect health and good spirits; and my guide, though a perfect niggard of his provisions, especially in times of scarcity, gave us the strongest assurance of soon arriving at a plentiful country, which would not only afford us a certain supply of provisions, but where we should meet with other Indians, who probably would be willing to carry part of our luggage. This news naturally gave us great consolation; for at that time the weight of our constant loads was so great, that when Providence threw any thing in our way, we could not carry above two days provisions with us, which indeed was the chief reason of our being so frequently in want.

-- June 23 1770.


From the twentieth to the twenty-third we walked every day near twenty miles, without any other subsistence than a pipe of tobacco, and a drink of water when we pleased: even partridges and gulls, which some time before were in great plenty, and easily procured, were now so scarce and shy, that we could rarely get one; and as to geese, ducks, &c., they had all flown to the Northward to breed and molt.

-- June 1770.


Early in the morning of the twenty-third, we set out as usual, but had not walked above seven or eight miles before we saw three musk-oxen grazing by the side of a small lake. The Indians immediately went in pursuit of them; and as some of them were expert hunters, they soon killed the whole of them. This was no doubt very fortunate; but, to our great mortification, before we could get one of them skinned, such a fall of rain came on, as to put it quite out of our power to make a fire; which, even in the finest weather, could only be made of moss, as we were near an hundred miles from any woods. This was poor comfort for people who had not broke their fast for four or five days. Necessity, however, has no law; and having been before initiated into the method of eating raw meat, we were the better prepared for this repast: but this was by no means so well relished, either by me or the Southern Indians, as either raw venison or raw fish had been: for the flesh of the musk-ox is not only coarse and tough, but smells and tastes so strong of musk as to make it very disagreeable when raw, though it is tolerable eating when properly cooked. The weather continued so remarkably bad, accompanied with constant heavy rain, snow, and sleet, and our necessities were so great by the time the weather permitted us to make a fire, that we had nearly eat to the amount of one buffalo quite raw.

Topics: (click image to open)

Facultative Carnivore
Facultative Carnivore describes the concept of animals that are technically omnivores but who thrive off of all meat diets. Humans may just be facultative carnivores - who need no plant products for long-term nutrition.
Pre-civilization races
Carnivore Diet
The carnivore diet involves eating only animal products such as meat, fish, dairy, eggs, marrow, meat broths, organs. There are little to no plants in the diet.
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