Man The Fat Hunter

In the hunting of animals the native can also call to his aid his skill in tracking. 

Like most savages, the Australian black is keen-sighted, and he makes use of his eyes when an enemy has to be followed or an animal hunted down. Many stories are told of the extraordinary powers of the trackers. Cunningham, an early writer, says that they will say correctly how long a time has passed since the track was made ; in the case of people known to them they will even recognise the footprint as we know a person's handwriting. A tracker has been known to say that the man, unknown to him, on whose track he was, was knock-kneed, and this turned out to be correct. On one occasion a white man had been murdered, and it was suspected that he had been thrown into a certain water-hole ; before it was dragged a native, who could have had no knowledge of the affair, was called in to pronounce on the signs ; decomposition of the body had already set in, it appears, and there were slight traces of this on the surface of the pool ; the native gave a sniff and pronounced that it was 'white man's fat,' and so it turned out to be.

 Grey tells a story of how he was galloping through the bush and lost his watch ; the scrub was thick and consequently the ground was unfavourable, but the watch was recovered in half an hour. 

But his powers of tracking are more important to him in the search for food. 

With the exception of the kangaroo and the opossum there are no quadrupeds which the Australian native employs largely in his cuisine. 

The kangaroo may be taken in wet weather with dogs ; but it is more often netted in the same way that emus are taken ; sometimes three nets form three sides of a square, and beaters drive the animal in. Somewhat similar is the method of firing the bush, which is also used for other animals ; in this case the flames take the place of the net, and in their advance drive the kangaroo towards the hunters. They may also be driven, men taking the place of the fire ; or, finally, the most sporting method, they may be stalked single-handed or even walked to a standstill ; but for the latter feat extraordinary physical powers are needed. For single-handed stalking great patience is needed ; sometimes the lubra (wife) helps by giving signals by whistling; at others the hunter will throw a spear right over the kangaroo, which believes that danger threatens it from the side on which his enemy is not ; then the hunter creeps up and spears it. Grey describes how the West Australian runs down a kangaroo ; starting on its recent tracks, he follows them till he comes in sight of it ; using no concealment, he boldly heads for it and it scours away, followed by the hunter. This is repeated again and again till nightfall, when the black lights a fire and sleeps on the track ; next day the chase recommences, till human pertinacity has overcome the endurance of the quadruped and it falls a victim to its pursuer. 

Before they prepare the kangaroo for cooking, the tail sinews are carefully drawn out and wrapped round the club for use in sewing cloaks, or as lashing for spears. Two methods of cooking the kangaroo were known in West Australia ; an oven might be made in the sand, and when it was well heated, the kangaroo placed in it, skin and all, and covered with ashes ; a slow fire was kept up, and when the baking was over, the kangaroo was laid on its back ; the abdomen was cut open as a preliminary and the intestines removed, leaving the gravy in the body, which was then cut up and eaten. The second method was to cut up the carcass and roast it, portion by portion. The blood was made into a sausage and eaten by the most important man present. 

In Queensland the preparations are more elaborate. After the removal of the tail sinews, the limbs are dislocated to allow of their being folded over ; then the tongue is drawn out, skewered over the incisors, which are used for spokeshaves, and would be damaged if exposed to direct heat ; the intestines are removed and replaced by heated stones, the limbs drawn to the side of the body and the whole tied up in bark ; then the bundle is put in the ashes and well covered over. 

In the Paroo district the kangaroo is steamed ; the oven is made of stones and wet grass, and the whole covered over with earth ; if the steam is not sufficient, holes are made and water is poured in. 

The wallaby is taken with nets or in cages placed along its path. When this little kangaroo makes for shelter, it runs with its head down and consequently does not see the trap. In some districts they are trapped in pits, primarily intended to break their legs. The most ingenious method was in use in South Australia : at the end of an instrument made of long, smooth pieces of wood was fixed a hawk skin, so arranged as to simulate the living bird. Armed with this the hunter set out, and when he saw a wallaby he shook the rod and uttered the cry of a hawk ; the wallaby took refuge in the nearest bush, and the hunter stealing up, secured it with his spear. 

The opossom may be hunted on moonlight nights or at any time with dogs, but the commonest method is to examine the tree trunks for recent claw marks. When these are found the native ascends the tree, cuts a hole at the spot where he believes the opossum to be, and drags the animal out. Another method is to smoke it out. 

Various ways of climbing trees are known, the most ordinary being perhaps that of cutting notches for the 1 feet ; then the native ascends, usually with the ball of the big toe of each foot nearest the tree ; but in South Australia he walked up sideways, putting the little toe of his left foot in the notch and raising himself by means of the pointed end of his stick stuck into the bark. In Queensland and New South Wales the rope sling is also found ; in some cases it fits round the man's waist and he uses his axe (PI. xx.) ; in other cases one end of the vine or bark rope is twisted round his right arm, then he tries to throw the other end round the trunk of the tree ; on the end is a knot, to prevent it from slipping from his hand ; and when he has caught it, he puts his right foot against the tree, leans back and begins to walk up, throwing the kaniin a little higher at each step. If the tree is very large, he carries his axe in his mouth and cuts notches for his big toe ; the kajiiin is taken off his right arm and wound round his right thigh when the hand is wanted for cutting notches. When not in use the kamin is not rolled up, as might be imagined ; it is simply dragged through the bush by its knotted end ; it is hard and smooth. This is really the most practical method. As a rule, men only ascend trees, but in some cases women and even women carrying children have been seen by explorers to do so. 

Other animals are of less importance. In the north of Australia the crocodile is taken with a noose, which a native will slip over his head, or by putting up screens in connection with a fence across a stream, in which an opening is left. The screen is made of split cane placed horizontally and all woven together with a very close mesh ; it can be rolled up like a blind. 

Rats are taken in traps or knocked over with sticks ; iguanas are speared in the open or dug from their burrows ; frogs are taken in the water in flood-time or dug out; and snakes are often found in iguana burrows. The wombat and bandicoot are dug out.

Further to the north-east, on the Gulf of Carpentaria, the tribes eat the flesh of the dead man, and then, after some elaborate ceremonies, bury the bones. In the Binbinga tribe a fire is made in a hole in the ground, the head is cut off, the liver taken out, and the limbs dismembered. No woman may take part in the cannibal feast. The bones are taken to the camp of the dead man's father, and he puts them in a parcel : a stout stick is placed upright in the ground, and in the fork of this the parcel is placed ; a fire is lighted in a clear space round it, and in the smoke of this fire is supposed to be seen the spirit of the dead man. Only his father and mother may approach the fire. After a time the bones are placed in a log, and this in the boughs of a tree overhanging a water-hole, to be finally disposed of by a great flood or some similar catastrophe. 

South of the Arunta are the Dieri. After a death they wail for hours at a time and smear their bodies with pipeclay. Tears course down the cheeks of the women, but when they are addressed the mourn- ino- stops as if by magic. As soon as the breath leaves the body of the sick man, the women and children leave the camp, the men pull down his hut so as to get at the body, and it is prepared for burial by being tied up. The great toes are fastened together, and the thumbs are secured behind the back ; this they say is to prevent 'walking.' Eight men take the corpse on their heads, and the grave is filled, not with earth, but with wood, in order to keep the dingo at bay. The space round the grave is carefully swept, and the camp is moved from its original situation, so as to evade the attentions of the spirit if it should happen to get back to its old haunts. Mr. Gason, not a very reliable authority, says that the fat of the corpse is eaten ; the mother eats of her children, the children of their mother, brothers-in-law eat of sisters- in-law and vice versd ; but the father does not eat of his offspring, nor they of him.

There are many people in the Mackenzie district who have given me much valuable information about their country, the greater part of which , however, has to be omitted here, but few men perhaps know the country better than Father Giroux, formerly stationed at Arctic Red River but now in charge of Providence. He says it is true in the Mackenzie district, as it is among the Arctic Eskimo, that measles is the deadliest of all diseases. There have been several epidemics, so that it might be supposed that the most susceptible had been weeded out, and yet the last epidemic (1903) killed about one fifth of the entire population of the Mackenzie Valley . He had noticed also a distinct and universal difference in health between those who wear white men's clothing and who live in white men's houses, as opposed to those who keep the ancient customs in the matter of dress and dwellings. These same elements I have since found equally harmful among the Eskimo, although among them must be added the surely no less dangerous element, the white men's diet, which is no more suited to the people than white men's clothing or houses. 

Grains and vegetables of most kinds, and even strawberries, are successfully cultivated at Providence. North of that, the possible agricultural products get fewer and fewer, until finally the northern limit of successful potato growing is reached near Fort Good Hope, on the Arctic Circle. Potatoes are grown farther north, but they do not mature and are not of good quality. 

In certain things the Mackenzie district was more advanced the better part of a century ago than it is now; the explorers of Franklin's parties, for instance, found milk cows at every Hudson's Bay post and were able to get milk and cream as far north as the Arctic Circle and even beyond. At that time, too, every post had large stores of dried meat and pemmican, so that if you had the good-will of the Company you could always stock up with provisions anywhere. Now this is all changed. Game has become so scarce that it would be difficult for the Company, even if they tried, to keep large stores of meat on hand. The importation of foodstuffs from the outside, on the other hand, has not grown easy as yet, and it is therefore much more difficult to buy provisions now than it was in Franklin's time. The trading posts are located now exactly where Franklin found them, so that taking this into consideration, and the decrease of game all over the northern country, it is clear that exploration on such a plan as ours — that of living on the country —is more difficult now than it was a hundred years ago. Another element that makes the situation more risky is that while then you could count on finding Indians anywhere who could supply you with provisions, or at least give you information as to where game might be found, now there are so few of the Indians left alive , —and all of those left are so concentrated around the trading posts , —that you may go hundreds of miles without seeing a camp or a trail, where seventy-five or a hundred years ago you would have found the trails crossing each other and might have seen the camp smokes rising here and there. 

The food supplies of the different posts vary according to location . In general the trading stations are divided into "fish posts" and “meat posts.” Fort Smith is a typical meat post, for caribou are found in the neighborhood and moose also; and the Indians not only get meat enough for themselves and for the white men, but the fur traders even find the abundance of the meat supply a handicap in their business, - for the Indian who has plenty to eat does not trap so energetically as do others who must pay in fur for some of their food. Resolution, Hay River, and Providence, on the other hand, are fish posts, while at any of the northern trading stations potatoes nowadays play a considerable part in the food supply, even as far up as Good Hope. In certain places and in certain years rabbits are an important article of diet, but even when there is an abundance of this animal, the Indians consider themselves starving if they get nothing else, and fairly enough, as my own party can testify, for any one who is compelled in winter to live for a period of several weeks on lean-meat will actually starve, in this sense: that there are lacking from his diet certain necessary elements, notably fat, and it makes no difference how much he eats, he will be hungry at the end of each meal, and eventually he will lose strength or become actually ill. The Eskimo who have provided themselves in summer with bags of seal oil can carry them into a rabbit country and can live on rabbits satisfactorily for months. The Indian, unfortunately for him, has no animal in his country so richly supplied with fat as is the seal, and nowadays he will make an effort to buy a small quantity of bacon to eat with his rabbits, unless he has a little caribou or moose fat stored up from the previous autumn.

On my first trip down the Mackenzie River all of the affairs of the Company had been under the direction of Mr. Thomas Anderson, an energetic and capable officer of the old school. He was a man generous to a fault with his own property, as I have good reason to know through being with him in Winnipeg and Edmonton, but as soon as he got into the North where everything he handled belonged to the Company rather than to himself, he became parsimonious even to niggardliness ; and much of his talk concerned the degenerate later days when people insisted on living on such imported things as beans, canned corn, and tomatoes, whereas in his day they lived entirely on fish and caribou meat. Now everything was changed. Not only had the modern Mackenzie River replaced the old - fashioned Wrigley, but Thomas Anderson had died, and the affairs of the Company were under the no less energetic but completely modern direction of Mr. Brabant. I remember how, in 1906, Mr. Anderson boiled with indignation at having to carry one of the servants of the Hislop & Nagle Trading Company as a passenger for sixty miles from Red River to Macpherson, and he spoke with suppressed fury of the degenerate officials at Winnipeg who compelled him to countenance such things; and now we had in his stead Mr. Brabant, who would have been the better pleased the more of his rivals' men he could have carried, providing, of course, they paid him fares for transportation which yielded a profit to the Company. The change had been gradually taking place, but with the coming of Mr. Brabant the transformation was complete, from the old policy of exclusion of competitors to the modern one of unrestricted competition.

Canis occidentalis Richardson . Gray Wolf. A -ma-rok (Alaskan and Mackenzie Eskimo). 

The wolves of the Barren Grounds have been described as a separate form, the Barren Ground Wolf ( Canis occidentalis albus Sabine), on account of the supposedly lighter color of Wolves from that region . My experience has been that Wolves of every shade of color from black to almost white are found together on the Arctic coast from Alaska to Coronation Gulf. Wolves of anything near a pure white color are very rare. 

The typical Arctic wolf is light tawny yellowish in color, with a few black hairs intermingled along the median line of the back. The common Eskimo belief is that the white wolves are old wolves, but we have observed a dark old female wolf with white cubs. A specimen taken on the Hula -hula River, Alaska, was nearly pure black head and face jet-black , tail somewhat fulvous, belly grayish . Other " black " wolves were seen at Langton Bay, Horton River, Great Bear Lake, and Coronation Gulf. An unusual specimen, a decrepit old male, was shot near Dease River — a sort of silvery gray, with white and black hairs mingled, like a “good” Cross Fox or “poor” Silver Fox. The “good wolf” of the particular shade prized by the western Eskimo for trimming clothing must be well- furred, with the hair long, the median portion of each hair whitish , and each hair black -tipped . When cut into strips, it should show : first, a dense layer of " fur” next to the skin, then a band of whitish, and a peripheral band of black or dusky. Such a skin is prized more highly than any other, even more than the most fashionable shade of pale yellow Wolverine fur. Wolves are found in greatest numbers where the Caribou are most abundant, and follow the herds continuously. A compact herd is seldom attacked outright, but stragglers are cut off and run down. The Caribou are swifter for a time, but the Wolf is tireless and seldom loses a Caribou which he has started. Large packs of Wolves are seldom seen in the regions we visited, four or five being about the limit. About fifty miles east of Coppermine I saw a female wolf which had been killed by Eskimo at her den with four cubs, June 30, 1911. The cubs' eyes were still unopened . The old wolf was yellowish colored, the cubs umber brown. One cub was a runt, not much bigger than a Spermophile (C. parryi), the other three were much larger.

Vulpes alascensis Merriam . Alaska Red Fox. Red Fox — Kai yok'tok (Alaskan Eskimo), Auk-pi-lak'tok (Mackenzie Eskimo ). Cross Fox — Kri- a -ntok (Alaskan Eskimo), Ki- a -ser - ő - til -lik (Mackenzie Eskimo) . Silver or Black Fox – Ker-a-nek'tok (Alaskan Eskimo), Magʻrok (Mackenzie Eskimo). 

The Red Fox in its varying phases is only rarely found north of the northern limit of trees. A good many Cross Foxes, a few Silver grays, and occasionally a Black Fox are taken in the Mackenzie delta. Occasionally a Silver Fox comes out on the coast; a good specimen was caught near Cape Bathurst in 1911. Every possible shade of intergradation in color is found from the bright rufous Red Fox, through various shades of dusky cross markings on back, shoulders, and hips; specimens with only traces of fulvous on shoulders; backs with silvery and black intermingled, and very rarely the jet-black. All phases have a prominent white tip to the tail. Very few “colored” foxes are found around the eastern end of Great Bear Lake, and practically none around Coronation Gulf.

Alopex lagopus innuitus Merriam . Continental Arctic Fox. TY ra -ga'ni-ok ( Eskimo from Bering Sea to Coronation Gulf). 

Common almost everywhere along the Arctic coast, but seldom goes far inland in any numbers. The White Foxes are found to a large extent on the salt-water ice in winter, and Polar Bear tracks are very commonly followed by Foxes, which pick up a living from offal of Seals killed by the Bears. A stranded whale's carcass will usually attract large numbers of foxes. An Eskimo man and boy in our employ caught about one hundred and forty during the winter of 1910–1911 around Langton Bay, and another Eskimo at Cape Bathurst caught one hundred and ninety six White Foxes the same winter. The next winter the latter caught only two, nobody caught more than twenty, and few over six. The White Fox is the staple fur of the Arctic coast, and the common medium of exchange everywhere west of Cape Parry. In summer the White Foxes are bluish gray, maltese color on back, head dusky mixed with silvery white, belly dirty yellowish white. Skins rarely become prime, i.e. , pure white with long fur, before December 1st, and the hair usually begins to get loose by the last of March. The Eskimo frequently eat White Foxes, and consider the meat very good, particularly when it is fat. The White Foxes are fairly common at the edge of the Barren Grounds near east end of Great Bear Lake, and an Eskimo of our party caught about thirty during the winter of 1910–1911. An Alaskan Eskimo trapping near the mouth of the Coppermine River the same winter caught nearly one hundred. The Hudson Bay Company's agent informed me that one White Fox skin was taken during the winter of 1907-1908, at Smith's Landing, and one at Fort Chipewyan. Several skins are usually taken at Fond du Lac ( east end of Lake Athabaska) every winter. 

The Arctic Fox is much less suspicious than the Red, Cross, or Silver Foxes, and will enter almost any kind of trap. The common method of trapping is to cut a shallow hole in the snow, just deep enough for the open steel trap to lie below the level of surrounding snow . Then a slab of lightly packed snow, just hard enough to lift without cracking, is cut just large enough to cover the trap. This slab is laid carefully over the trap, and then shaved and smoothed with great care. The snow slab should be just thick enough to support its own weight and brittle enough to be easily broken when an animal steps on it. A few chips of blubber, fish , or meat are shaved off, and scattered loosely and carelessly over and around the vicinity of the trap —just enough to give a scent and cause the fox to hunt around until the trap is sprung. If a fox is caught by both feet, he is usually frozen to death by morning, or even if caught by one foot, if the night is cold. Foxes sometimes gnaw off a trapped foot, but only below the place where caught, and then probably after the foot is frozen and insensible to pain. Sometimes a little box-like snow-house is built over a trap, usually of four blocks of snow , three sides and roof, leaving one side open to the leeward . The bait is placed at the further end of the house so that the fox must step directly over the trap to get it. The White Foxes are said to have seven, eight, nine, or ten young at a birth. I examined one female which had ten embryos April 20th, 1910. The young become very tame if taken at an early age, and are extremely active and playful. 

Blue Fox — Kai- a -ni-rak'tok ( Colville River Eskimo ). Ig -raʼlik (Mackenzie Eskimo). The blue phase of coloration of the White Fox, known as “Blue Fox,” is pretty rare east of western Alaska. During the winter of 1910 four Blue Foxes were taken in midwinter near Cape Parry. Two of the skins were maltese gray with ends of hairs washed with brownish ; the other, considered the “best” skin, was dark brown, almost black , with scanty traces of bluish color. A specimen taken by one of our Eskimo off Cape Parry in February had back light slaty gray, fading posteriorly; tail nearly white above, darker below ; head dark slaty blue ; under parts darker, washed with dull brownish. One taken near Toker Point, April 25th, was a very pale specimen, head and shoulders light brownish, sides slightly bluish, and tail nearly white; in general, much like a midsummer White Fox.