Recent History
January 1, 1697
Arctic Passage
The Kamchatka Peninsula is invaded by Russian Cossacks in 1697 and the natives are forced to turn to trapping for furs instead of living off of their highly carnivorous diets of fish and sea mammals such as seals, whales, or walrus.
The Russian subjection of Siberian natives did not begin with the work of the two Kamchatka expeditions headed by Vitus Bearing, though these expeditions accelerated the process. In 1581 the Cossack Ermak led his followers across the Urals for their first plunders in the vast easten territories. Gradually, over the next 100 years, the Cossacks pushed on to exploit the fur riches and pacify territory for the Moscovite Empire. Southeastern advances along the Amur River were checked by the powerful Manchu forces of China, but there was no concerted resistance north of the Amur. Following the great rivers, the Ob, Irtysh, Yenisei, and Lena, the Cossacks subdued the primitive natives who stood in their way. Tribute in furs was exacted mercilessly. To resist was to be decimated.
Advances to the far northeast were slowed by the lack of easy river access and the forbidding climate. The Kamchatka Peninsula was not explored until 1696. A year later, Cossack Vladimir Atlasov led a party of 100 soldiers, conveyed by reindeer, to Kamchatka's east coast, where the Russians encountered Kamchadals for the first time. Soon after this, fur traders established themselves in Kamchatka to plunder and oppress the natives until they were driven to a desperate resistance. In 1731 the natives rose against their oppressors, but their rebellion was savagely crushed within a year. It was part of the assignment of the second Kamchatka expedition, officially called the Great Northern Expedition, to compile information on the people and resources of northeastern Asia. Much of this work was done by Georg Steller prior to his 1741 voyage with Bering to America, and by a young Russian scientist, Stepan Petrovich Krasheninnikov. Krasheninnikov, only twenty-five years old in 1737 when he arrived in Kamchatka, did the major portion of the investigation and, with the help of Steller's notes, produced his study, Explorations of Kamchatka, which was published by the Russian Academy of Sciences in 1755. This book has long been the classic source on the Kamchadals of southern Kamchatka and, to a lesser extent, on the Koriak and Chukchi peoples inhabiting the regions farther north. In the Explorations of Kamchatka we Bet an invaluable picture of the recently subjugated peoples of the Bering Sea frontier and, indirectly, an insight into the attitudes of their Russian overlords toward the region and its inhabitants. Krasheninnikor was not involved in the most exciting assignment of the expedition, the attempt to discover America from the west. His task was to provide a careful assessment of Kamchatka upon which the government could base its developmental policies. His temperament was well suited to the task. He was disposed to report the sober truth as he saw it, without exaggeration or inclinations to optimistic promotion. In weighing the advantages and disadvantages of Kamchatka, his report was balanced and careful. "The country has neither grain nor livestock. It is subject to frequent earthquakes, floods and storms. The only diversions are to gaze on towering mountains whose summits are eternally covered with snow, or, if one lives along the sea, to listen to the crashing of the waves and observe the different species of sea animals." 3 Considering this, Krasheninnikov commented, "it would seem more appropriate for this country to be inhabited by wild animals than by human beings."4 On the other hand, pure air, healthy water, the absence of diseases, a climate neither excessively hot or cold, make the country "no less fit to be lived in than other countries which may have an abundance of other things, but are exposed to all these ills and dangers." 5
Although Kamchatka might be "fit to be lived in," it did not attract large numbers of European Russians. A small number of colonists from other parts of Siberia were settled there among the natives, soldiers, and government officials, and plans were laid for a self-supporting agricultural economy. But attempts to achieve such an economy were sporadic and largely unsuccessful. Economic development remained a vision of government planners. Yet the region did provide riches for a few Russians who reaped profits from its most obvious resources, its people and its fur-bearing animals. Both were exploited shamelessly by mercenary interests. In time, the Kamchadals lost their identity as a distinct people, while the relentless hunting of sables, foxes, and other fur-bearing animals drastically reduced their numbers. Only the discovery of new fur resources to the west saved the land animals of Kamchatka from a total extermination.
The Kamchadals were a free, independent people before the Russians conquered them. Like that of their Eskimo neighbors in Alaska their social organization was loose and unstratified. No rulers or chiefs were recognized, though men esteemed for their wisdom and experience were highly regarded. Russians could appreciate some of the skills exhibited by natives- hunting and dog-sled driving in particular--but generally considered them barbaric and contemptible. "They are filthy and disgusting," wrote Krasheninnikov, "they never wash their hands or faces, nor do they cut their fingernails, they eat from the same bowls as their dogs and never wash them. They all reek of fish and smell like eider ducks." 6 Different standards of personal hygiene have always formed a barrier between peoples, though many Siberian travelers observed little distinction between Cossack and native habits of cleanliness.
Kamchatka's great wealth was in the numbers of fur-bearing animals to be found there. The dense, glossy pelts of foxes were esteemed in the fur trade and the sables, because of their size and beauty, were considered superior to those hunted elsewhere in Siberia. These animals as well as hares, marmots, ermines, bears, wolverines, and weasels were caught in traps, poisoned, or shot with a bow and arrow. Kamchadals were delighted when Cossacks offered a single knife in exchange for eight sable pelts and a hatchet for eighteen skins. "It is quite true," Krasheninnikov reported, "that when Kamchatka was first conquered, there were some agents who made as much as thirty-thousand roubles in one year." 7
All the natives of Kamchatka and northeastern Siberia, except for the Koriak reindeer herdsmen of the interior, used dogs for transport during the winter. Besides hauling sleds, dogs assisted in the hunt of mountain sheep and other land animals, and their skins provided a wide variety of clothing. Food for the dogs was easily obtained, consisting, primarily, of the salmon which abounded in Kamchatka's rivers. Great quantities of fish were taken in the summer and dried for winter use as dog food. Marine mammals were also hunted. Seals were taken off the coast in winter and from the rivers and estuaries in summer. Natives clubbed sleeping seals on land and harpooned them in the water. Seal skins yielded material for boots and clothing, their oil provided lighting and heat for native dwellings; their flesh and blubber were important sources of food and were sometimes preserved for later use by smoking. Other mammals could only be taken at sea. These included the sea lion, fur seal, sea otter, whale, and, in northern waters, the walrus. All these mammals contributed to the native economy to varying degrees. The Chukchis primary food source was the whale, which they hunted in the European manner, harpooning the beasts at sea from large boats and towing the whales ashore for butchering. Kamchadals, on the other hand, did not usually venture out to sea to hunt whales, but made good use of any that washed ashore.
January 1, 1732
Samuel Hearne
Lachesis Lapponica - A Tour in Lapland
Legendary scientist Carl Linnaeus (von Linne) spent 6 months living with the northern Laplanders in Sweden and witnessed their exclusive meat and dairy diet and happy and healthy demeanor.
I never met with any people who lead such easy happy lives as the Laplanders. In summer they make two meals of milk in the course of the day, and when they have gone through their allotted task of milking their reindeer, or making cheese, they resign themselves to indolent tranquillity, not knowing what to do next. In winter their food is cheese, taken once or twice a day, but in the evening they eat meat. A single reindeer supplies four persons with food for a week.
Such of the male reindeer as are destined to serve for a stock of provision, are killed before the rutting-time, and their carcases hung up to be exposed to the air and frost before flaying. The flesh is smoked and a little salted, and then laid upon sledges to dry in the sun, that it may keep through the winter till spring. About the feast of St. Matthias (Feb. 24.) the reindeer begin to be so incommoded with the gad-fly, that they are not in a fit condition to be slain for eating. From that period therefore, till the milking season, the Laplanders are obliged to live on this stock of preserved meat. At other times of the year the females are killed for immediate use, according as they are wanted. The blood is kept fresh in kegs, or other vessels, and serves for food in the spring, being added to the _välling_, with a small proportion of milk and water. The blood of these animals is thick in consistence, like that of a hog. The Laplanders carry a portion of it along with them from place to place, in bladders or some kind of vessels. A stock of this and all other necessaries is collected as late as possible, before the melting of the snow, while there still remains a track for the sledges.
A kind of blood pudding or sausage is made, in general without flour, and with a large proportion of fat. This the Laplanders call _marfi_.
The liver of the reindeer, which is of a considerable bulk, is boiled and eaten fresh. The lungs, being salted and moderately dried, are eaten occasionally, or else given to the dogs. The intestines, which abound with fat, are cut open, washed, and boiled fresh; nor are they unpalatable. The brain and testicles are never eaten.
The people of this country boil their meat in water only, without any addition or seasoning, and drink the broth. _Jumomjölk_ kept for a whole year is delicate eating. Berries of all kinds are boiled in it. Some persons make a practice of boiling those berries by themselves, preserving them afterwards in small tubs, or other wooden vessels. They boil their fish more thoroughly than their meat, over a slow fire, drinking likewise the water in which it has been drest. The meat is never so much boiled as to separate from the bone. Fresh fish is sometimes roasted over the fire. Few people dry and salt it, though that method is sometimes practised. Meat is dried by the air, sun and smoke all together, being hung up in the chimney, or rather hole by which the smoke escapes through the roof.
The Laplanders never eat of more than one dish at a meal.
By way of dainty, the women occasionally mix the berries of the Dwarf Cornel (_Cornus suecica_) with _Kappi_ , which is made of whey boiled till it grows as thick as flummery. To this they moreover add some cream. That fruit is entirely neglected in the country of Medelpad.
In Dalecarlia the people generally keep their cattle up in the mountains, twelve or sixteen miles from their own dwellings, on account of gad-flies and other stinging insects. There they have their dairies, and make cheese. The remaining whey is boiled till two thirds are wasted, when it becomes as thick as flummery. This is sometimes eaten instead of butter, sometimes mixed with dough, or serves for food in various other manners.
The mode of their entertainment is as follows. First, if the stranger arrives before their meat is set over the fire to boil, they present him either with iced milk, or with some kind of berries mixed with milk, or perhaps with cheese, or with _kappi_. Afterwards, when the meat is sufficiently cooked, and they have taken it out of the pot, they put into the water, in which it has been boiled, slices of cheese made of reindeer milk. This is a testimony of hospitality, and that they are disposed to make their guest as welcome as they can. They next serve up some of their dry or solid preparations of milk.
The reindeer are not slaughtered in the same manner as cattle usually are either at Stockholm or in Smoland. The animal being secured with a halter, the Laplander takes his spear and sticks it into the thorax behind the shoulder, so as to pierce the heart. By this means the blood collects in the cavity of the thorax, none of it appearing externally. After the skin is flayed off, the blood is found coagulated in the thorax, from whence it is extracted, and bruised into a soft mass. With this the poorer sort of people make a kind of soup, by boiling along with it the brains of the animal, which the rich do not eat. The testicles are never eaten by any sort of people. The penis serves to make a thong to draw the sledges.
Being exceedingly tired with this walk, I was glad to repose myself here in the desert, while my Finland conductor went in search of my future guide. Nor was I without considerable fears that this man, when he had met with the Laplander, might not be able to find me again. However, about noon he returned, accompanied by a Laplander, who took charge of me, inviting me home to his hut, where he treated me with fish, and fresh water.
I was afterwards conducted from one Laplander to another, till I came to a part of the river, about twenty-five miles above Lycksele. I shall not dwell on the inconveniences I was obliged to undergo every time we had to seek for any of the Laplanders, while I was quite destitute of provisions. These poor people themselves had, at this season, nothing but fish to eat, as they had not yet begun to slaughter their reindeer, nor to go a fowling; neither had they, as yet, milked any of their reindeer.
The stone and gout are entirely unknown amongst the Laplanders.
I have not heard of a single instance of jaundice.
January 1, 1741
Arctic Passage
Krasheninnikov discusses the culture and beliefs of the Native Kamchadals. "They believe that the earth, sky, air, water, land, mountains and forests are inhabited by spirits whom they fear and honor more than their god!" Sacrifices were made to these spirits and idols were kept in their dwellings, "and rather than fearing their god, they curse him for all their misfortunes?" Russia began sending priests in 1741.
In Siberia, as in Alaska, Russians paid only scant attention to native ceremonies and beliefs. Christians could only dismiss native beliefs as gross superstitions and deplore their barbarity. Most Russians assumed that Bering Sea natives did not believe in God and had difficulty understanding the aboriginals' conceptions of the supernatural. Krasheninnikov, however, conceded that the Kamchadals believed in God, but found their idea of God and notions of good and evil very strange. His assessment of the native character was not commendatory. "Their pleasure consists of idleness and of the satisfaction of their natural desires. They arouse their lust with songs, dances and love tales which they are accustomed to relate. Boredom, responsibilities, troubles, are considered the greatest misfortunes which can befall them; and to guard against these, there is nothing they will not do, even sometimes at the risk of their lives. Their guiding principle is that it is better to die than not to live in comfort, or to be unable to satisfy their desires. Thus they used to have recourse to suicide as a last resort to find happiness." 8
It is hard to determine the basis on which the young Russian reached such curious conclusions. He does not illustrate the great fear of boredom nor the abhorrence of discomfort he seemed to have discovered. and one suspects that such tendencies might have been more manifest among the idle nobles of eighteenth-century St. Petersburg than the Kamchadals. As for the natives' suicidal propensities, there is evidence that this was a result of Russian oppression rather than an ingrained cultural trait. The only instances Krasheninnikov cites were the aftermath of battles with Cossacks when, after realizing that further resistance would be futile, Kamchadals hurled themselves into the midst of the enemy "with weapons in hands so as not to die without avenging" themselves. 9 As late as 1740, Kamchadal warriors, after a futile rebellion, killed all their women and threw themselves into the sea from a cliff where they had taken refuge. Krasheninnikov himself relates that suicide "became so common among them when they were conquered by the Russians, that the Court sent orders from Moscow to put a halt to it." 10 No one seems to have considered that the Kamchadals might have had good and rational reasons for preferring suicide to falling into the hands of victorious Cossacks heated by battle.
Other judgments of Kamchadals reached by Krasheninnikov were equally derogatory. "They have no knowledge either of riches, of honor, nor of glory; consequently they know neither greed, ambition nor prides all their desires are aimed to living in an abundance of everything they want, satisfying their passions, their hatred, and their vengeance." 11 According to the curious reasoning of the young Russian, the ignorance of the Kamchadals caused them to avoid some vices and indulge in others. Kasheninnikov's conclusions were never as clear as his prejudices. The more closely one examines such statements, the more confusing they become. Using the same depictions of character traits, a sympathetic observer might have presented the motives in quite a favorable light, though Krasheninnikor cannot be condemned for reflecting the attitudes of his time.
Krasheninnikov found the Kamchadals extremely boorish. "They never doff their hats nor bow to anyone. They are so stupid in their discourse that only in their power of speech do they differ from animals." 12 Their religion mystified the Russian scientist: "They believe that the earth, sky, air, water, land, mountains and forests are inhabited by spirits whom they fear and honor more than their god!" Sacrifices were made to these spirits and idols were kept in their dwellings, "and rather than fearing their god, they curse him for all their misfortunes?" 13 Krasheninnikov's notes on native customs are extensive, valuable records which seem to have gained much by his use of Steller's work. Steller had a great curiosity concerning native beliefs and he had the patience to satisfy it by means of extensive questioning. When the German scientist inquired about the Kamchadals' belief in a supreme being he did not depend upon a handful of informants, but put the same question to more than a hundred Kamchadals. Together, both men contributed to a monumental and timely work, the record of a people whose culture was soon to be overwhelmed. A few years later it would have been impossible to compile such a thorough description of the doomed nation. In 1741 the first Russian priests were sent out to convert the heathen and stamp out what remained of their traditional beliefs: What the Cossacks had begun with firearms was completed by the churchmen.
January 1, 1741
Arctic Passage
The Aleuts lived on the land and drew some sustenance from it. Berries and herbs as well as a variety of birds and their eggs complemented their diet. Foxes and other small land animals were eaten, but these were not nearly as important a resource as the marine mammals.
It is not known with certainty when the Aleuts first migrated to the
wind-swept islands extending from the Alaska Peninsula westward for
over 1,000 miles. Archaeological evidence suggests that their ancestors,
as those of other North American aboriginals, originated in Asia, but that
they did not settle on the islands initially. Presumably, they crossed the
Bering Sea land bridge, then moved south along the Alaska coast and
eventually west to inhabit the chain of islands. That the Aleuts and
Eskimos had common ancestors seems clear; yet in the several thousand
years of adapting to their maritime environment they developed a
singular culture which diverged from that of mainland Eskimos,
Differences in language and customs evolved which stamped the Aleu!
culture as a highly distinctive one. These people flourished on their
volcanic islands by adapting their life pattern to the dictates of the sea. Of
all the people of northern Asia and North America, none has developed
so predominant a maritime culture as the Aleuts. The land resources of
the Aleutians are slender compared with those of the surrounding
waters- fantastically rich in fish and mammals-thus the island people
related more closely to the sea. In poctic truth, the Aleut once spoke of
"my brother, the sea otter."
Yet the Aleuts lived on the land and drew some sustenance from it.
Berries and herbs as well as a variety of birds and their eggs
complemented their diet. Foxes and other small land animals were eaten,
but these were not nearly as important a resource as the marine
mammals. Certain deities were associated with the things of the land,
while others belonged to the sea and its creatures. These two realms were
kept separate. If, for example, a hunter wanted to lighten the rock-ballast
in his kayak, he carried the rocks ashore. He would not dare anger the
sea gods by throwing the rocks into the water. Conversely, the bones of
the first sea mammal taken in a hunt could not be left on the land but had
to be returned to the sea. Land and sea spirits alike assisted the Aleuts'
sea hunting and were propitiated by colorful ceremonies enlivened by
music and dancing. Other spirits protected individuals as well. Dead
relatives and one's animal protector, having beneficial powers, lent special
meaning to carvings and designs on amulets and wooden headgear. Evil
spirits caused sickness and death. By raising supernatural power against
these, cures could be effected by shamans, gifted individuals who knew
how to deal with evil. Shamans crafted the sacred masks which were a
feature of various rituals.
Such Aleut beliefs and ceremonies resembled those of mainland
Eskimos, but there were differences. Aleuts did not fear the dead.
Eskimos did so, and swiftly disposed of the bodies of deceased relatives,
While the Aleuts postponed the departure of the dead from the living by
Petiods of mourning marked by various rituals. Wailing, drum beating,
and processions occupied the mourners until the bodies of the deceased
Were disposed of. Although the bodies of people of low status
and sometimes women and children--were cremated, others were buried
in the ground or in caves; accompanied by objects which served as
vitable offerings. Mummification was also practiced. Bodies, Were
simailmes prepared by replacing the viscera with grass. The dead were
dressed in heir best parkas wrapped in woven grass nets, and placed in
sitting position in dry eaves. All the articles associated with their ling
pursuits were left with the dead the baby's cradle, the woman's sewing
and cooking utensils, the hunter's kayak and weapons. In the spirit work
the mummified dead would have what was necessary to carry on. These
mummies have been well preserved despite the foggy, rainy climate of
the islands because they were placed in carefully selected, warm, dry
caves of volcanic hills. Once buried, the mummies were strictly left alone.
To molest them would cause death.
September 4, 1741
Arctic Passage - First Scientist of the Bering Sea
Russians aboard the St. Peter visit the Aleutian inlands and meet the native people there for the first time. A scientist named Steller records their characteristics and describes the encounter - in which brandy and tobacco were offered to the Aleuts while a piece of whale blubber was offered to the Russians.
On September 4, while the St. Peter was attempting to continue its
western course against a persistent wind, the Russians encountered their
first Americans. Two natives in kayaks paddled toward the ship, shouting
as they came. No one on board the St. Peter could understand what the
natives were saying, but the Americans gestured toward the land, pointed
to their mouths and scooped up sea water with their hands to indicate an
offering of refreshment to the Russians. The Russians tied two Chinese
tobacco pipes and some glass beads to a piece of board and launched it
toward the closest kayak. In turn, one of the Aleuts tied a dead falcon to a
stick and passed it to a Koriak aboard the St. Peter. Apparently the Aleut
wanted the Russians to place other gifts between the bird's claws and
return the falcon on the stick, but instead, the Koriak tried to pull the
Aleut closer and, in alarm, the Americans released the stick.
A boat was lowered from the St. Peter for a shore party. Steller,
Waxell, the Koriak interpreter, and several seamen rowed to the beach. A
landing on the rocky shore was impossible; so three of the boat party
undressed and waded ashore to be greeted by friendly Aleuts-
natives of the Aleutian Islands- who presented a piece of whale blubber.
One Aleut was bold enough to paddle out to the St. Peter and was given a cup of brandy. which he downed, then hurriedly spat out. Brandy not being well received, the Russians offered their second most prized delicacy, a lighted pipe. This, too, was rejected.
On the beach the Aleuts were quite taken with the Koriak
interpreter, presumably boccause his features resembled their own. As the
Russians prepared to return to the St. Peter some of the Americans held on
to the Koriak, and others tried to haul the boat ashore. This
confrontation between Americans and Russians was a classic case of
mutual distrust and misunderstanding and was resolved by the classic
method a show of superior force. Three of the boat crew fired their
muskets over the heads of the Aleuts, who swiftly released Koriak and
boat and threw themselves on the ground. The Russians dashed to the
water. The first test of strength was concluded. All the elements of the
future subjection of the Americans by their eastern neighbors had passed
in review. Tobacco and liquor had made their initial appearance. The first
echoes of the firearms soon to enslave a free people resounded from the
hills. Both peoples were disappointed and frustrated by the events: the
Russians because "we had not been able to observe what we had intended
but on the other hand had met what we had not expected"; the Aleuts
because, apparently, their intentions had been misunderstood. 25 The
Russians laughed at the Aleuts' consternation as they picked themselves
up "and waved their hands to us to be off quickly as they did not want us
any longer." 26 These laughs of derision and the futile waving of the
Aleuts were significant characterizations of the respective assertions of
the two peoples. History was to demonstrate that the Aleuts were no
match for the aggressive Russians. Yet waving the Russians away would
not banish them. This first contact was a prelude and a brief but
prophetic introduction to the subsequent bloody incidents that were to
occur in the conquest of the Bering Sea.
Steller, accustomed to moralizing on his own endeavors and those of
his companions, did not indulge in any reflections on the future of the
Aleuts, though he made a close observation of their physical appearance,
"They are of medium stature, strong and stocky, yet fairly well
proportioned, and with very fleshy arms and legs. The hair of the head is
glossy black and hangs straight down all around the head. The face is
brownish, a litle flat and concave. The nose is also flattened, though not
particularly broad or large. The eyes are as black as coals, the lips
prominent and turned up. In addition they have short necks, broad
shoulders, and their body is plump though not big-bellied." 27
The Aleuts wore what Steller guessed to be "whale-gut shirts with
sleeves, very neatly sewed together, which reach to the calf of the leg.
Some had skin boots and trousers and carried iron knives. Steller
speculated on the probability that the Americans knew the craft of
metalworking. He also described the Aleut kayak, noting its resemblance
to those of Greenland Eskimos.
"The American boats are about two
fathoms long, two feet high, and two feet wide on the deck, pointed
towards the nose but truncate and smooth in the rear." 29 The boats had a
frame construction covered with skins and a manhole which could be
made watertight. To this circular hole was attached a strip of material
which could be "tightened or loosened like a purse. When the American
has sat down in his boat and stretched his legs under the deck, he draws
this hem together around his body and fastens it with a bowknot in order
to prevent any water from getting in." 30
Steller did not believe that the Aleuts made their homes on the
islands. He had not yet observed any of their dwellings and assumed that
they only visited the wind-swept islands on hunting forays from the
mainland. He also speculated on the origins of the Americans, noting
their physical similarities to Siberian peoples, which suggested an Asiatic
relationship.