All Topics 4/6

Meatritionist

A doctor or medical professional who studies or promotes exclusive meat diets

Medical Myths

Medical Reform

Mental Illness

Migraine

Mitochondria

NHLBI

NIH

Neanderthal

Diet, Evolution, Extinction, Hunting

Nutrition

Nutritional Degeneration

The degeneration of the body through a changing nutrition from animal to plant foods.

Obesity

Organs

Eating organs like the liver, brain, kidneys, glands, etc

Oxalates

PCOS

Paleo

Paleoanthropology

Understanding the early development of anatomically modern humans through fossils.

Paleolithic

Paleopathology

The study of diseases suffered by the dead and discovered through looking at their remains, mostly bones. Nutritional deficiencies, chronic disease, and pathogens are visible on bones.

Pellagra

Pemmican

Pemmican is a condensed carnivore food that was popular in the past to trappers and hunters, as well as the Native Americans that made it from bison. One bison could be rendered and chopped and dried down into a 90 pound clump stored in its hide - made of rendered fat mixed with lean dried meat that is pounded into a powder. Pemmican represents the perfect fat:protein ratio and keeps for a long time as the stable saturated fat protects the dried out meat, which, devoid of moisture, cannot rot. It could be left in a cache for years at a time and still be eaten. Wars have been fought over it.